Early September Sunday on the Farm

Since it's Sunday, we thought we'd take a break from blogging about cooking and entertaining and show you some of the things that are happening around the farm. We're starting to experiment with some new herbs - - including lemongrass and tri-color sage, which are shown below in our experimental beds. Our daylillies are blooming (we love the rustic orange color - perfect for early fall!) and the blue mountain tea that will go into our new blue mountain blends is thriving. The blue mint has a flavor quite unlike other mints and is a perfect compliment to iced black tea or on its own. We especially like brewing it in the winter months as a hot tea - - and hope you will, too!